What is the Shaking incubator?
LCD Shaking Incubator is also known as environmental shakers. This is a type of lab equipment which you can use for different purposes. These include solubility studies, aeration of cells, culturing of cells, and more. 

Shaking incubator is a temperature-controlled biochemical instrument that simultaneously incubates, agitates, and shakes samples. It is ideal for a variety of applications, including cell culture, fermentation, hybridization, biochemistry, and the research of enzyme and cell tissues, which require a high quality of temperature control and shaking speed.

Shaking Incubator Features:
1. Large LCD screen to display more data at same time.
2. R134a refrigerant, imported compressor and fan motor.
3. Big observation windows.
4. 304 Stainless steel chamber and platform, easy to clean.
5. Fast and reliable cleaning: Smooth, seamless chamber.

What are the main benefits of shaking incubators?
1. Convenient
Bacterial shaker incubator is mainly because they can shake and incubate samples simultaneously. The machine also maintains a stable internal atmosphere. It doesn't change even while you adjust the shaking parameters.
Shaking incubator is more convenient than placing a separate shaker inside a traditional incubator. It combines the incubator and shaker into one instrument, eliminating the need for multiple devices and saving laboratory space. It simplifies applications, improves control over operations and provides consistent temperature conditions.
2. Adjustable
It also has adjustable stroke lengths and unique speed control, which affects the growth of cell cultures and allows for even distribution of nutrients throughout the sample. The speed control ensures the shaker operates smoothly without spilling liquids.  
3. Equipped Cover Switch
Equipped with a built-in cover switch, the shaking incubator will not overheat. The cover opens at a wide angle, which is convenient for observing and choosing samples. Moreover, when the cover is open, air circulation, heating, and shaking automatically stop.

What should we pay attention to when it is used?
1. The shaker incubator for cell culture is an indoor instrument that should only be used in an area with low temperature, little dust, and good air circulation. It should not be used in areas with water, hard light, or corrosive gas and should be kept away from central heating systems.

2. When it is not in use, the shaking incubator should be powered off, unplugged, and covered with a cloth to prevent dust. If there are smudges, it should be cleaned with a dry cloth.